Hollywood Eats High On The Hog

Program Type:

Cooking and Food, History/Genealogy

Age Group:

Children (Age 0-5), Children (Age 6-8), Tweens (Age 8-12), Teens, Adults
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Event Details

Come and view the award-winning eight-part docu-series "High on the Hog: How African American Cuisine Transformed America." We will then sample cuisines mentioned in the film. Every Monday in June and July.