Program Description
Event Details
Ever wonder why chocolate chip cookies turn out soft, chewy, or crispy? In this hands-on STEM class, children will explore the fascinating history of the chocolate chip cookie and learn how science, math, and precise measurements play a big role in baking success.
Participants will discover why ingredients matter, how measurements affect texture and taste, and what happens when recipes change. Through demonstrations and interactive activities, kids will see how baking is really a delicious science experiment.
Perfect for curious bakers who love to ask “why” as much as they love cookies!
Special Notes
Friends of the Library
This event made possible by the Friends of the Library.
Photograph Notice
This event may be recorded or photographed for use by the Memphis Public Libraries or the City of Memphis for media, social media, broadcast, and/or print purposes.